Orijen cat food Regional Red

ORIJEN Regional Red - a Biologically Appropriate recipe designed to closely mirror your cat’s natural diet. As obligate carnivores, cats require a protein- and fat-rich diet sourced from a variety of animal ingredients.

The recipe includes beef, whole fish (pilchard), wild boar, bison, and lamb. Following the WholePrey concept, it incorporates meat, fish, organs, and bone - providing complete and natural nutrition. This nutrient-dense formula supports your cat’s health, energy, and strong physical condition.

Key Benefits:
• First 5 ingredients: fresh or raw meat and fish
• 85% quality animal ingredients - rich in protein, vitamins, and minerals
• WholePrey formula - meat, fish, organs, and bone for natural nutrition
• Infused with freeze-dried liver - for enhanced taste
• Variety of animal protein sources - for complete nutrition
• Grain-free
• Made in Canada with high-quality ingredients

Ingredients:
Raw beef (11%), raw whole pilchard (11%), raw wild boar (5%), raw bison (5%), raw lamb (5%), raw pork (5%), raw beef liver (4%), raw pork liver (4%), fresh eggs (4%), dehydrated lamb (4%), dehydrated beef (4%), dehydrated herring (4%), dehydrated sardine (4%), dehydrated mutton (4%), dehydrated pork (4%), canola oil, whole red lentils, whole peas, whole chickpeas, whole green lentils, pea starch, raw lamb liver (2%), dehydrated whitefish (2%), pollock oil (2%), whole pinto beans, whole navy beans, lentil fibre, raw lamb kidney (0.5%), raw lamb tripe (0.5%), dried kelp (seaweed), fresh whole pumpkin, fresh whole butternut squash, fresh whole zucchini, fresh whole carrots, fresh whole apples, fresh whole pears, dried chicory root, fresh kale, fresh spinach, fresh beet greens, fresh turnip greens, whole cranberries, whole blueberries, whole saskatoon berries, turmeric, milk thistle, burdock root, lavender, marshmallow root, rosehips

Analytical Constituents:
Protein - 40%
Fat - 20%
Ash - 9%
Fibre - 3%
Moisture - 10%
Calcium - 2.1%
Phosphorus - 1.6%
Magnesium - 0.1%
Taurine - 0.2%
Omega-6 - 2.5%
Omega-3 - 1.1%
DHA - 0.25%
EPA - 0.2%

Additives (per kg):
Technological additives: tocopherol extracts from vegetable oils - 121 mg, citric acid - 40 mg
Sensory additives: rosemary extract - 80 mg
Nutritional additives: choline chloride - 1190 mg, zinc - 105 mg, copper - 11 mg, vitamin B1 - 12.5 mg, vitamin B2 - 10 mg, vitamin B3 - 50 mg, vitamin B5 - 8 mg, vitamin B6 - 6.5 mg, vitamin B9 - 0.75 mg, vitamin B7 - 0.13 mg, vitamin B12 - 0.1 mg, vitamin K3 - 0.5 mg, vitamin A - 3750 IU, vitamin D3 - 500 IU, vitamin E - 290 IU, vitamin C - 12.5 IU
Zootechnical additives: Enterococcus faecium NCIMB 10415 - 1 × 10⁹ CFU